Tiffany Cooke is an associate and registered patent attorney in the Intellectual Property Practice Group in the Dallas office of Haynes and Boone. Her practice focuses on intellectual property litigation, with an emphasis on patent litigation matters.
Tiffany has diverse technical experience and has worked on patent infringement actions involving pharmaceuticals (ANDA), smartphone technology, web-based interactive advertising, optical sensors, vehicle surveillance systems, database technology, Radio Frequency Identification (RFID), electronic printing and document technology, and blood cholesterol testing devices. Tiffany has represented clients in litigations throughout the country in both federal court and the International Trade Commission. She also has experience prosecuting and defending inter partes review and covered business method review proceedings at the USPTO.
Tiffany has experience in all phases of litigation and was recently part of a trial team in a Section 337 Investigation before the International Trade Commission involving blood cholesterol testing technology. Tiffany has taken and defended depositions, argued Markman, and questioned both friendly and hostile witnesses at trial.
In addition to her law degree, Tiffany holds a B.S. in molecular biology with minors in chemistry and physics.
Professional Recognition
- Recognized as a "Legal Lion" by Law360 for a defense victory in an intellectual property trial in the Eastern District of Texas, 2019
- Included in the "Ones to Watch" category of Best Lawyers in America, Woodward/White, Inc., 2021
Professional and Community Activities
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Dallas Bar Association, Intellectual Property Law Section